Combinatorial Enzyme Approach to Convert Wheat Insoluble Arabinoxylan to Bioactive Oligosaccharides
نویسندگان
چکیده
Combinatorial enzyme technology was applied for the conversion of wheat insoluble arabinoxylan to oligosaccharide structural variants. The digestive products were fractionated by Bio-Gel P4 column and screened bioactivity. One fraction pool observed exhibit antimicrobial property resulting in suppression cell growth test organism ATCC 8739 E. coli. It has a MIC value 1.5% (w/v, 35°C, 20 hr) could be useful as new source prebiotics or preservatives. present results further confirm science application combinatorial approach.
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ژورنال
عنوان ژورنال: Advances in Enzyme Research
سال: 2023
ISSN: ['2328-4854', '2328-4846']
DOI: https://doi.org/10.4236/aer.2023.111001